"If you want to make everyone happy, make ice cream..."Steve Jobs
Claim your place in this happy, thriving industry with an exciting new role within an expert, artisan ice cream team.
From our creative kitchen and freezery in Wānaka, we’re proud to produce our multi award-winning ice cream and gelato from natural and carefully selected ingredients.
Summer is here and we need to welcome a new Ice Cream Maker
ARTISAN ICE CREAM MAKER
You need to be truly passionate about making something very special, be self- driven and be a proactive, hard worker who can work with ease alongside our other key team members.
The role would suit someone who has:
- A love for creating outstanding food from recipes
- Commitment to working safely and hygienically within strict food safety guidelines
- The ability to safely lift up to 20kg
- A valid, long-term NZ work visa
- A genuine passion for ice Cream!
This is a full time role for a minimum of 32 hours/week. We make ice cream typically between 7.00 a.m. – 3.30 p.m. 5-days a week but we may be able to offer some flexibility with hours.
If you would like to apply please send your CV to: icecream@purenzicecream.co.nz
Closing date is 5pm on 9th Jan 26
